|Joy the Baker cookbook|
*This competition has now closed. Please see comments section for details of the winners.*
Discovering great food blogs from other parts of the world is one of my favourite things about this blogging lark. I love taking little peeks into the kitchens of Seattle, Melbourne, Singapore or the deep South. One of my favourite American food blogs is the brilliant Joy the Baker. Joy Wilson has a chatty and witty style and veers wonderfully between insanely indulgent baking recipes, and vital, nutritious salads and smoothies. I want her to be my friend, but not in a creepy way.
Her first book, the Joy the Baker Cookbook (£14.99; Hyperion), focuses on the former and is billed as 'a celebration of butter and sugar.' It's such a fun and original cookbook - I haven't had a chance to make anything yet, but I've stuck post-its on the peanut butter bacon cookies, Texas sheet cake and cinnamon rolls with buttermilk glaze to mention a few.
Pinch of Salt is giving away three copies of the Joy the Baker cookbook to UK readers. To enter, please leave a comment below, telling me what's your favourite cookbook from another country, and why. Closing date is Friday 29th June.