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| Homemade baked beans |
For millions of us baked
Beanz Meanz Heinz. And while there's nothing wrong with heating up a tin, and pouring the day-glo orange sauce over your toast (especially when pimped with a little Tabasco and Worcestershire sauce), the flavour of bought
baked beans doesn't compete with home-made.
I cooked up a batch of baked beans for
lovefood.com, the first in a new series of homemade versions of shop-bought staples.
Click
here for the recipe and article.
2 comments:
What a terrific piece! x
Made the recipe, delicious - very different to tinned baked beans. Well worth the effort - nice one Salty.
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